Thursday, March 12, 2009

Spicy Sweet Nighttime Meals

Nothing drains my energy more than pondering the question "What to make for dinner tonight?" So, this week I decided to find some interesting and fast recipes to try out for weeknight dinners. Each meal turned out well enough to be considered in future meal rotations!

First, we tried Spiced Pork Chops with Apple Chutney. This meal came together fairly quickly with me sauteing the apple chutney on the stove top while Stacy grilled the pork chops. The final result was a pork chop with a kick that combined well with the sweet fruity chutney. Next time I will serve something other than the long grain wild rice with this meal - maybe white rice or a green vegetable would be a better choice.

Next up: Sweet Orange Salmon! We need to eat more fish, but we are often daunted by the idea of preparing it. We fear no more! This recipe was fast, easy and seriously delicious. We used frozen salmon fillets and rubbed the sweet orange mixture (brown sugar, spices, orange zest) on prior to broiling in the oven. We loved the spicy, slightly caramelized topping on the fish and it was so easy to make! Watch the broiling carefully, however, as I let it get a little too caramelized, if you know what I mean. (Hence there is no picture!)

1 comment:

Rose said...

This sounds delicious! I have two salmon fillets in the refrigerator. Does Clete like salmon?